We are thrilled to have been rated so highly by food critic Jolene Thym of San Francisco's Mercury Times. Right up there with legendary Japanese brand Haku.
As Jolene wrote: "...Bold smoke and a big spice punch make this (Fun Soy Chipotle) sauce, which is made in the U.K., the one to reach for when flavour is lacking. It hits all the notes — and a few more. It’s not alone in this product line: A few drops of the truffle version on eggs or white fish adds instant wow, and the lemongrass soy sauce delivers big citrus flavour.
You can read the article here: